Category: 06 Food
Gongura Mutton Curry (Pressure Cooker Method)
Note: This recipe uses a pressure cooker to cook the mutton. Kashmiri chilli powder is used for...
Read MoreBanana Bread Recipe
(For an 800ml loaf pan) Ingredients: 2 ripe bananas ½ cup (90g) light brown sugar (or a mix of...
Read MoreSpices and Spaghetti
“Regina delle Cucine”When a South Indian Meets Italian Cuisine In our beautifully diverse world,...
Read MoreCinnamon rolls with cream cheese frosting
Ingredients Dough: 1 cup milk 3 tablespoons unsalted butter 3 1/2 cups all-purpose flour (plus...
Read MoreChocolate Mousse
Ingredients: 250 gms Milk/Dark/Combination of both Chocolate 250 gms Heavy Cream 250 gms Whipped...
Read MoreMunthiri Kothu
Munthiri Kothu is a traditional South Indian sweet popular in Kanyakumari district (TN) and...
Read MoreNUTELLA FLOWER BREAD
Ingredients 3.5 cups All Purpose Flour 1/3 of a cup (ie 80ml) of Sugar 2 Teaspoons of Instant...
Read MoreCheesy Dilkush
Ingredients: Mix of Milk and Water: 150 ml (2/3 cup)Butter: 20 grams (1 1/2...
Read MoreYakhini Pulao
A Little History of Yakhini Pulao The origins of Yakhini Pulao lie apparently in Persia and it was...
Read MoreAapam and stew
Aapam is a traditional dish native to Kerala. The crisp pancakes with fluffy middles are made...
Read MoreChapli Kebab
Ingredients: 6 tbsp coriander seeds 2 tbsp cumin seeds 3 bay leaf, whole 6 tbsp gram flour...
Read MoreChristmas Fruit Cake
Christmas is a time of celebration, making memories with family and friends. This gives rise to...
Read MoreDry Fruit & Nut Energy Balls
This is a quick snack for an active toddler. It is easy to make and is rich in nutrients with no...
Read MoreThai Curry Pasta
Preparation Serving size: 4 Ingredients: Any pasta (100gms or 1 cup) Bolognese sauce or meat of...
Read MorePanna Cotta recipe
Panna Cotta is an Italian dessert, which means ‘cooked cream’ in English. Panna Cotta...
Read MoreRoti John, the Dish of Love
History of the Dish:
Roti John is highly popular in Southeast Asian countries like Indonesia,